That’s wonderful, Judy. I tell people who ask me about my travels that I first traveled by food. Trying different cuisines was a way my senses could travel to these places and cultures. Eventually, I made it to some of these places and did I ever enjoy the food. Sometimes with friends, who were travelers like myself, we not only enjoyed the sights, but the smells and tastes, as well. And that’s a splendid Rumi poem, a keeper. PJC
LikeLike