Very interesting, sonel. Some of our local farms sell to local supermarkets in season, which is now. For the moment, we have a choice of those, or actual farmers’ stands, or just local people selling outside their houses, which is safe here. Corn season is perhaps six weeks, if that. The growing season here, in general, is four months. A few things go on a little longer, but we live in a cold climate.
I envy what seems to be luxuriant fertility in South Africa! But it’s your winter now. What does that mean? How cold? What crops if any are only in summer? (I also envy Californians and Floridians, whose climate is so much more smiling than ours.)
BTW, thanks as always for your interesting comments!
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Comment on My Vegetable Love — by Touch2Touch
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